How much chocolate do I need for the rival chocolate fountain?
How much chocolate do I need for the rival chocolate fountain?
Add chocolate to the upper pan of the double boiler. Add approximately 1 oz. of vegetable oil per every 3 oz. of chocolate you are melting to the chocolate in the upper pan.
Can you use chocolate chips for fondue fountain?
Begin preparing your chocolate fountain fondue with a good quality chocolate. Fill microwave safe zip-lock bag or large microwave safe bowl with 2-5 pounds of chocolate chips or callets. In most cases, oil will be necessary to ensure a smooth, even flow of chocolate through your fondue fountain.
Can you use chocolate syrup in a chocolate fountain?
Q: What kind of Chocolate will work with our fountains? A: Almost any type of chocolate will work we do recommend chocolate sold in chips or callets. Do not use chocolate syrup. Level the fountain using the feet.
Can I use Cadbury chocolate in a chocolate fountain?
Yes, you can use any chocolate in a chocolate fountain, but it has to be formulated to have a lower viscosity, or in simpler terms make it runnier. If you add melted chocolate to a fountain without thinning it out, it will clog your machine.
How much chocolate do I need for a small chocolate fountain?
How Much Chocolate Do you Need for a Chocolate Fountain? If the chocolate fountain is the only sweet option being offered, then you should plan on 1 pound of chocolate for every 10 guests. If there are other sweet options available, then 1 pound of chocolate should be plenty for 20 guests.
What do I serve with a chocolate fountain?
Chocolate Fountain Dipping Foods
Marshmallows.
Novelty Marshmallows.
Fresh Strawberries.
Fresh Pineapple.
Fudge.
Bananas.
Seedless grapes.
Doughnuts/profiteroles (depending upon availability)
What is the best chocolate to use for a chocolate fountain?
Wilton is one of the largest and most-trusted brand names for homemade baked goods’ tools and ingredients, including melting chocolate. Wilton’s Chocolate Pro Melting Chocolate Wafers are high-quality chocolate made specifically to melt in a fountain or fondue.
What is the best oil to use in a chocolate fountain?
But I stumbled onto the perfect solution: unrefined coconut oil. A ratio of one tablespoon of coconut oil per cup of semi-sweet morsels works perfectly and tastes delicious. Chocolate Fountain Tip ♥ Use a ratio of 1 Tbls Coconut Oil: 1 cup Chocolate Chips = Smooth, Delicious Perfection!
Can I use melting wafers for chocolate fountain?
Wilton’s Chocolate Pro Melting Chocolate Wafers are high-quality chocolate made specifically to melt in a fountain or fondue. The smaller wafers allow the chocolate to heat evenly; it avoids scorching without the addition of oil or cream.